Water Softening System:
Pure water is tasteless, colourless, and odourless, which is a universal solvent. Calcium and magnesium dissolved in water make the water “HAND” which contributes to inefficient and costly operation of water-using appliances. Heated hard water forms a scale of calcium and magnesium minerals that can contribute to the inefficient operation or failure of water-using appliances and pipes.
Applications :
Hotels, Restaurants and Houses. Boiler Feed water. Dairy and Food Products. Laundry Applications.
